MenuFood and drink

Pasta

with salad, soup and a drink

• Carbonara alla Romana¥1,280

  No cream: egg and cheese alone, the way it is made in Rome.

• Beef and cherry tomato cream pasta¥1,380

  The sharpness of the tomatoes, wrapped in something richer.

• Arrabbiata with pork and peppers¥1,280

  The chilli you expect, softened by pork and sweet peppers.

Antipasto

• Danshaku potato padella¥680

  Crisp at the edge, floury in the middle. Hard to stop at one.

• Bruschetta with tomato and tuna rillettes¥880

  Smooth rillettes and bright vegetables on a single piece of bread.

• Summer vegetable and chicken ajillo¥1,180

  Bread crisp outside and chewy within — and the oil it leaves behind.

Pasta

• Carbonara alla Romana¥1,480
• Beef and cherry tomato cream pasta¥1,580
• Arrabbiata with pork and peppers¥1,480

Beer

• Heineken¥700
• Guinness Draught¥800
• Sapporo Lager (Akaboshi)¥650
• Asahi Super Dry¥650

Whisky

30 ml single

• Suntory Kakubin¥600

  Japanese

• Akashi Sherry Cask¥900

  Japanese

• Jameson¥700

  Irish

• The Busker¥700

  Irish

• Slane Triple Casked¥800

  Irish

• Green Spot¥1,300

  Irish

• Redbreast 12¥1,500

  Irish

• Grant's Triple Wood 8¥700

  Scotch

• Grant's Triple Wood 12¥900

  Scotch

• Glen Grant Arboralis¥800

  Scotch

• Ardmore Legacy¥900

  Scotch

• Glenfiddich 12¥1,000

  Scotch

• Wild Turkey 101¥900

  American

• Starward Two-Fold¥1,100

  Australian

Gin

30 ml single — gin & tonic +¥100

• Beefeater¥650
• Tanqueray¥700
• Bombay Sapphire¥700
• ROKU¥800
• LoneWolf¥900
• Whitley Neill Parma Violet¥1,000
• Dry Berg Red Berry¥1,000

  Germany — raspberry and pomegranate

• Komasa Sakurajima Komikan¥1,100
• Setouchi Lemon¥1,100
• Yatsuboshi Japanese Citrus¥1,100
• Bear's Book¥1,100

  Kumamoto — Takahashi Shuzo

• Ki No Bi¥1,200

  Kyoto

• KOZUE¥1,200
• Chikurin no Kaze¥1,200

  Miyagi — Marumori Distillery

• Toranomon Distillery Lavender Gin¥1,300
• Monkey 47¥1,500

  Germany — 47 botanicals

Spirits

• Wilkinson Vodka¥600
• Bacardí¥600

  rum

• Jose Cuervo Especial¥700

  tequila

• 1800 Añejo¥1,200

  tequila

Liqueur

• Kleiner¥600
• Jägermeister¥700
• Campari¥700
• Cointreau¥700
• Mistia¥700

  muscat

• Crème de Cassis¥700
• Crème de Pêche¥700
• Cocalero¥800
• Cuervo Margarita¥800

ShochuJapanese distilled spirit

by the glass — on the rocks, with water or with soda

• Matsurika¥600

  jasmine shochu

• Tantakatan¥600

  shiso shochu

• Kuro Kirishima¥600

  sweet potato

• Nikaido¥600

  barley

• DAIYAME¥700

  sweet potato

Umeshuplum liqueur

• Nojun plum wine¥600
• Tantakatan shiso plum wine¥700

Sparkling

by the bottle

• Listel¥4,000

  France

• Lambrusco di Modena Secco¥4,500

  Italy — lightly sparkling red

• Santero Prosecco Spumante Extra Dry¥4,800

  Italy

• Asti Spumante¥4,800

  Italy — sweet

• Ruggeri Argeo Prosecco Brut¥5,500

  Italy

• Moët & Chandon¥13,000

  Champagne

• Veuve Clicquot Yellow Label¥15,000

  Champagne

• Veuve Clicquot White Label Demi-Sec¥16,000

  Champagne — off-dry

Non-Alcohol

• Hida no Shizuku¥300

  still mineral water

• MRI oolong tea¥400
• MRI green tea¥400
• Nose sparkling water¥400
• Tonic water¥450
• Cola¥450
• Ginger ale¥450
• Himekan Shigoku no Shizuku¥600

  mandarin juice from Ehime

• Tsukuba grape juice¥600